Rotisserie chicken in Big Green Egg kamado

A delicious charcoal-roasted chicken, a sweet and juicy pineapple, a lovely roulade or a home-made gyro or kebab cooked on a spit? From now on you can easily make all these dishes yourself in your Big Green Egg with the Rotisserie Kit, a fantastic new addition to your Big Green Egg. The possibilities are endless. Your ingredients will continually be drizzled with the fat and/or juices that are released, yielding even more flavour. You can use the Rotisserie Kit with or without the convEGGtor depending on what you are cooking and the temperature of the EGG.

Simply place the spit ring on the ceramic base and place the spit in the ring. Then close the lid of the EGG so that, as always, you can perfectly control the temperature of the EGG and combine the advantages of the EGG and the spit. Your food will cook just right thanks to the air flow in the EGG, the heat reflection of the ceramic and the rotation of the spit. The spit ring is made from coated steel and the spit and accompanying spit forks are made from stainless steel. The spit is turned by a quiet but powerful 220–240 volt engine that ensures very consistent rotation.

 

Model Code
XLarge 128553
Large 128546

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